Lunch was at Hon Kei for pork porridge and a little bite of prawn fritter on tofu. By then everyone was so full. We decided to head back to rest before coming out for dinner.
“Eat again?” the girls groaned.
Well, it is dinner time and we headed to Goh Huat Seng on Kimberly Street for steamboat.
All in all, today’s choices are good. Tomorrow we try different stuff!
Angieneering 
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