Tag Archives: Lunar New Year

Bangkok, We Will Be Back!

20 Feb

We spent five days in Bangkok during the first week of Chinese New Year. It was fun, tiring, eye-opening, and gastronomic. We walked more than ever to discover new places of interest, ate all kinds of food, and drank more coffee and macha tea than ever.

Hubby and I enjoyed ourselves and did not mind golf was not on the agenda despite being in Bangkok, a golf destination, for five days. The girls compromised and waited for us while we did a secondary golf-related activity on the fourth day – shopping at Thaniya Plaza, the golf shopping haven.

I bought the most expensive ball marker ever in my life! For the price I paid, I can buy a dozen new soft-range golf balls instead! For the unfamiliar, we’re talking Srixon Soft Feel 13 (2023), Wilson Duo Soft (2023), Titleist Trufeel (2022), and TaylorMade Distance +Soft (2020). Yikes, I can faint now thinking about it! It was too cute to resist, and I’m a sucker for cuteness.

The most expensive ball marker!

Hotel breakfast spreads are something I look forward to when breakfast is included with the stay, whether in Bangkok or elsewhere. On this trip, we stayed at ibis Styles Bangkok Sukhumvit 4, and their spread was not too bad. But, me being me, I ate the same things every day! I just loved the boiled rice offering.

My four breakfasts – same same but different

As for being in the city during Chinese New Year, the Year of the Dragon decorations took prominence, although not as elaborate as what I have seen in Malaysia. The dragon displays are indoors, outdoors, hanging, or placed on the ground. The biggest surprise was on the curbside of the road leading to the Grand Palace area. I thought the last one was very clever.

You can tell Bangkok was very enjoyable for us. We hope for the next trip, we can discover new and different attractions! We may stay in a different area to experience the neighborhood and surroundings. But certain places are still a must-do/go, like shopping for golf things at Thaniya and Chatuchak for great bargains. We will be back!

Chinese New Year in Bangkok

15 Feb

On the first day of the Chinese New Year, we flew to Bangkok, a first for us to be abroad during this festive time. Waking up in the wee hours of the morning was not ideal, especially after returning home late from the Reunion Dinner. But it was unavoidable because we had to be at KLIA early. There were news reports that the airport could not cope with the volume of travelers, so it was better to be early.

Beautiful dragon display at KLIA

Luckily, it turned out well, and our departure was on time. Yay, the holiday has begun!

It has been some years since our last trip to Bangkok, and it was nice to be back. Although it was muggy, humid, and hot, it did not matter. We were ready with USB-powered fans to keep us cool. There was so much to do, see, and eat!

Always amazed with the electrical cables in Bangkok!

Soon after we checked in, we did not waste time and got going. We walked to check off the list covering coffee, gelato (an impromptu stop), and kakigori stops. The flavors were good, for lack of a better word, and fueled us to keep moving.

Discoveries this trip

We continued our walking discovery of the vibrant city, and before we knew it, we were at The Commons for dinner. Another check off the list. Dinner was safe comfort food, but we did try a Peruvian ceviche, which was excellent with the varied flavors in a mouthful. It had been a long day by then. Time to get back to the hotel!

Comfort food and tried a new dish

Sleep beckoned the minute we entered the room. After the hot shower, it was time to hit the sack to recuperate from the day’s adventure. I clocked in more than 20 thousand steps! Yes, I was dead tired. What a start to the holiday.

Reunion Dinner 2024

9 Feb

Today is the eve of the Lunar New Year, and the Chinese community will gather with their loved ones for the ever-important Reunion Dinner. This year, we are not traveling North to hubby’s hometown. So, no long six hours or more drive to endure along the Plus Highway. Phew.

Instead, we are staying in town to celebrate the occasion with my brother’s family and Mom with a home-cooked sumptuous spread. Sometimes, families eat at a restaurant if they don’t want to cook up a storm. We tried this before but did not like the time restriction imposed.

As restaurants find this a lucrative business opportunity, Reunion Dinners with set menus are often allotted a two-hour session. Typically, there are two slots – an early session at 5.30 pm or a later session at 7.30 pm. And diners have to rush through the meal in a noisy atmosphere. You can’t eat at a leisurely pace with the clock ticking!

So eating at home is best. The family will gather this evening for our Reunion Dinner 2024. Here’s a toast to usher in the Year of the Dragon to bring peace and bless us with prosperity, good health, and much happiness.

Gong Xi Fa Cai!

Countdown to the Year of the Dragon

6 Feb

The new Lunar New Year, or Chinese New Year, is three days away! This year, the Year of the Dragon falls on Saturday. I thought I had time to prepare for it since it’s in February this year, but nope. I wait until the last minute to get my act together.

Getting ready to toss the Yee Sang

Somehow, the New Year feeling is not there. I’m not feeling the festive vibes, and I’ve done only two tossing of the Yee Sang so far. Businesses everywhere are thriving, selling Chinese New Year-related items, yet I find myself uninterested. One can also find temporary tents along the roads and street parking lots selling firecrackers and mandarin oranges.

Street vendors selling firecrackers

We used to buy a fair bit of mandarin oranges but never the firecrackers. There is no need for this purchase because we will experience firecracker shows (and noise) from the neighbors and beyond!

So, as we count down to the New Year, with the Reunion Dinner first this Friday, I take this opportunity to count my blessings for the past year. While health-wise, it was challenging – I am thankful to have come out of it without further complications.

Who knows what lies ahead for the Year of the Dragon, but let’s take it in stride. Here’s wishing everyone a Happy, Healthy, and Prosperous Year of the Dragon!

Kung Hey Fatt Choy / Kiong Hee Huat Chye / Gong Xi Fa Cai / Happy New Year!!!

Fig Defenders

21 Apr

We found the perfect solution to protect our figs from being raided on the trees in the garden. Who would have known that used Starbucks brown bags work better than the much-touted netting bags and reflecting CDs?

After the last raid, we had to do something. I found some Starbucks takeaway bags tucked between the storage containers on the kitchen counter and decided to use them. I cut one bag into three pieces and wrapped the ripening fruits individually. And I added staples to secure the bag firmly on the plants.

This little extra effort has proven to be fruitful, literally. Yesterday afternoon, hubby harvested a large fig thus far compared to all previous harvests. Measuring four centimeters across, it was the sweetest and juiciest home-grown fig! Delicious.

Previous harvests were puny because hubby plucked them before the squirrels could eat them. And this prevented the fruits from growing to their maximum. So now we know that brown paper bags can protect and, at the same time, allow the fig to grow even more – we will have to get more paper bags.

Juiciest fig from the garden!

However, we are using a Lunar New Year red packet because we ran out of brown bags. Perhaps this can work too? As long as we cover the ripening figs in sight and smell, the garden squirrels have no chance to raid.

Fig Defenders are now one up against the Fig Raiders. Yay.

The Heat is On

14 Apr

When it rains, I complain; when it doesn’t, I complain too. It’s a never-ending love-hate cycle as far as Mother Nature and the weather is concerned. The constant rain pre- and post-Chinese New Year has subsided; now it’s the heat! Unbearable. Cities nationwide and in South East Asia are recording crazy high numbers on the heat index.

I feel like I’m living in a giant oven despite being indoors at home with high ceilings and open windows for ventilation. This week, I’m taking a break from golf, so minimal exposure to the outdoors. It is mind-numbing heat that makes me want to stay home.

However, being indoors, sitting and staying put, and working on my miniatures, is no better. It is just as hot! And hiding in the air-con bedroom 24/7 is not the solution. When will this end? Sigh.

Red Putters and Me, Part 2

7 Feb

Every day I was on the prowl looking for the TaylorMade Spider Mini putter. I was determined to get it, come what may. Perhaps it can bring better fortune and lesser or no three putts?

Thankfully, my search did not last too long. I stumbled upon the Spider Mini on a Singapore buying/selling site instead of a location further, thus saving time and shipping costs. The condition of the pre-loved putter is almost mint. Wow, what a godsend find!

My new baby! 🥰

I enlisted my cousin to close the deal on my behalf, and bless her; we lucked out with an additional 20 percent discount off the listed price. Yay! Every dollar counts because the Singapore dollar is much stronger than the Malaysian Ringgit.

And my dear cousin brought it along when she flew in to visit during the Lunar New Year festive holiday break. So now I have another beautiful red putter to add to my collection. The best part of this latest acquisition, it’s a 32-inch putter, just like my Peanut Putter. I love it!

It’s been a month now since I last played golf. I am sure my muscle memory is all gone for the game. Oh well, better be healthy than risk any further problems.

When I am fully recovered and able to play golf again, this latest red Spider Mini putter will be in the bag instead of the Peanut or Scotty putters. I can’t wait.

Non-festive Weather

24 Jan

The weather has not been festive; it’s gloomy and raining, unlike the typically hot and humid weather during Chinese New Year. But it suits my mood.

My Jam Shop, DIY project #25, has been my bright thing so far. There are a few more steps to go before it is complete.

However, I am skipping a few things because I do not want to stress myself or add to the non-festive mood.

Road to Recovery

23 Jan

I had a follow-up appointment at the hospital last Friday, and all are fine with me now. Phew. I only have to continue my meds, and the road to recovery is clear.

Technically, I’m not supposed to drive or go for long car journeys nor exert myself yet, i.e., no golf for a while. So I’m staying put, not going anywhere to usher in the Lunar New Year of the Water Rabbit.

And to keep myself busy, I have decided to finish up the DIY miniature that has been sitting on my table for months, a wise decision to minimize my dependency on my iPad Mini constantly.

There’s progress, and I should be able to display this with the rest of the completed sets. Yay. However, I’m wondering whether I should immediately jump into the next one – DIY project #26. Hmm. We shall see.

Not Ready

20 Jan

This year’s Lunar New Year is happening too fast, way too fast! I find myself not ready in terms of preparation. But I suppose it’s okay given the circumstances that I was in last week.

In my state of being a sloth, the Water Rabbit is hopping in at a breakneck speed! There’s hardly space to catch my breath. Sigh.