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Doing Something, Part 2

25 May

Our doing something during this lockdown is the daily baking and cooking; throw in the daily efforts on the DIY project and chipping in the garden is not sufficient to pass the time. And we don’t sweat enough but end up eating more instead because of all the food efforts.

We decided to work on the garden again, focusing on the area at the side of the house. The plan is to convert a tiny plot to become a vegetable patch.

But before we could sit down to work out the idea, we jumped ahead and made another area into a pineapple patch!

Our pineapple patch!

Hubby relocated all the pineapples to one plot instead of being in pots and scattered around the garden. I think they look good being there. Furthermore, the plot is easier to protect from the squirrels. Remember that one time, the rascal of the squirrel ate our pineapple right in front of our eyes?

We look forward to the day the pineapples are ready to be harvested for our consumption.

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Mother’s Day 2021

17 May

It has been an eventful 2021 amidst the pandemic for festivals and occasions with so many restrictions and lockdowns. I will remember Mother’s Day 2021 for the wrong reasons.

It was a botched celebration last weekend. The sumptuous seafood dinner ordered from a Facebook promotion never arrived for a couple of reasons.

Firstly, the MCO strict restrictions to cross districts. No delivery riders were willing to send the food over because of police roadblocks. Secondly, it was raining heavily and the timing to deliver. All went awry.

Then the flowers that were ordered online by the girls arrived two days after the auspicious day! Hahaha. With two fails, I think I will remember the occasion far better than all previous celebrations.

A lovely bouquet and a loving note

Well, the next day, we got a full refund for the botched dinner delivery. Plus, I had lovely flowers to look at the past few mornings! At least something positive from the occasion. Thank you, nonetheless, for the effort and love.

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Doing Something

14 May

We decided to take the days by the horn and keep busy. Doing something is better than doing nothing. Hubby would bake while I worked on my DIY project are the given.

We even started chipping in the garden, trying out the various wedges that we have. And we experimented with new menus for our meals.

The no-cheese pizza was simply delicious last night and the pancakes this morning were so satisfying. Now, if we can keep up the variety and activities, we shouldn’t worry about the remaining MCO days ahead.

Keeping busy with activities and food!

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A Quiet Celebration, Part 2

30 Apr

I thought it would be a quiet celebration to mark my birthday this year, having to stay put and all. But I was wrong! Hubby treated me to an early birthday dinner; then there was that golf game and luncheon with all the golf buddies.

The best part was the unexpected delivery. The girls surprised me with a dairy-free cake, or rather six slices of different flavors. Delivered a day early, they planned with hubby without my knowledge. A lovely but unexpected surprise indeed that made the birthday all the more special despite the circumstances.

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A Balancing Act, Part 2

26 Apr

Lately, I have been eating a variety of things that I’m not supposed to. And because of the lack of willpower to stay disciplined, I suffer the consequences because of my Endometriosis.

Chocolate is one food I cannot resist. I find that regular milk chocolate does not bode well with my tummy. But dark chocolate is okay, and I find myself indulging almost every night! My waistline has expanded as a result of this weakness.

Dessert is another food I cannot resist when it comes to sweet tooth indulgence. When hubby made some coconut pandan jelly recently, it was hard to resist despite knowing I am courting trouble. Like milk chocolate, my tummy cannot agree with the coconut milk ingredient. I’m just wondering whether it is my Endometriosis that’s giving me problems with this natural ingredient?

Jelly is something that one does not eat a piece only. You have to have several. So when the intake is more due to indiscipline, the tolerance level is compromised, and pain will kick in soon after. Sigh. It’s a balancing act to maintain without suffering any painful consequences.

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A Balancing Act

23 Apr

I have not talked about my Endometriosis problems lately because there haven’t been any, thank goodness. You could say it is under control. But any pain experienced is purely diet-related and self-induced. Meaning, if I eat things that I am not supposed to, I will feel the pain.

Recently, I went back to drinking coffee with sugar added. If there’s milk, it’s just courting trouble. So far, I must say it’s manageable because I don’t gulp the whole mug in one go. I take my time sipping, and it works out okay. I’m glad because I do have an urge for a nice cuppa once in a while. But with the added sugar, it’s a setback as far as weight is concerned. Perhaps I should drink my coffee black. Hmm.

Coffee aside, cheese is still one food I cannot handle, although I love cheese. It’s too heavy and creamy for me, and I will be all bloated and upset in the tummy. You can guess by now pizza is off my menu. Eggs, especially hard-boiled eggs, are off my menu too. Besides these, onions and beef are also food that I try to avoid.

The current coffee grounds for the French press

It’s a balancing act to manage the intake and not push my luck. Sometimes it’s hard, so discipline is essential to a happy lifestyle and healthy tummy.

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New Recipe

20 Apr

Bread and scones have become such a regular feature on our menu ever since hubby picked up baking last year. So much so, it can be boring to eat the same thing daily. Even he gets bored baking the same stuff all the time. That’s why we get cakes once in a while but only for special occasions.

One day, hubby decided to venture beyond these items, and he made jelly, coconut pandan jelly, to be specific! My, oh my, the jelly is simply delicious. But the process, to me, is very tedious because every layer has to be precisely measured. Such patience he has.

The evenly layered coconut pandan jelly with the evenly measured jelly powder

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The Perfect Cuppa

12 Apr

Two years ago, after months of serious searching, I finally found the perfect teacup to use with my Nessie and the Deep Tea Diver tea gadgets. And coincidentally, the glass cup is a whale-themed one, perfect for me who, once upon a time, carved Whales (besides my Gnomes and Citizens of Gigglesville). These days, there is hardly any carving done because I ran out of wood.

Anyway, the teacup comes with a ceramic lid and spoon and just nice to keep my tea hot. However, these days I hardly go into the office because of the pandemic and MCO restrictions. The glass cup and the two tea gadgets are left unused. Pity.

Nessie and the whale glass cup

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Cheat Bake Day

9 Apr

Once in a blue moon, it is okay to have a cheat bake day. One can only eat so much bread and scones, and after a while, it gets boring. The palate needs a new taste to jolt its senses.

So I was craving brownies, but hubby dearest did not want to make them (from scratch) for me initially. He said there’s too much sugar involved, and brownies are bad for both of us.

I was persistent, and in the end, we picked up a ready-mix box instead. I figured, what I don’t know (as in how much sugar in the ingredients), I will not fret too much when I eat the brownies. I even feebly suggested I make the brownies, but hubby–knowing my sad baking skills—baked the tray of brownies for me. Sweet, rich, and very yummy, it was a job well done!

A piece each time to keep the tummy happy everyday!

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Our Garden, Part 2

2 Apr

After the recent pineapple theft right before our eyes by the garden squirrel, hubby took no chances with the latest pineapple as it is almost ripe and ready. He had put a wire mesh around the fruit as it grew to protect it from the squirrels. Of late, squirrels have been visiting us.

Last week, hubby set out a cage trap intended for a suspected rat intruder in the wet kitchen area, but a silly young squirrel fell for it instead. It wasn’t a big-sized squirrel, nor was it the scalded squirrel. He let it go because the furry critter did look rather cute but not our intention to trap it. Then several days later, two squirrels was simultaneously trapped! Two, I thought it was quite a feat.

I suspect the critters are coming around because there are fruits in the kitchen, and they can smell the enticing fragrance of ripe fruits. Thankfully, we are one step ahead of them this time, and our fruits are not compromised.

But with the whiff of the ripe fruits, we have to be careful, and since the current pineapple is almost ready, hubby decided to harvest it. I think it should be two or three days before we can savor this fruit of his labor.

And yesterday morning, the scalded squirrel had a brief encounter with me. It contemplated coming inside the house as we left the terrace door wide open. We had a short staring moment, and I won as I got up, causing it to scurry off.

Again out of pity, hubby left a piece of bread for the poor squirrel. I hope the birds will not eat it and continue pecking at their provided bird seeds. The things we do for our garden visitors.

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