Tag Archives: Chinese New Year

Bangkok, We Will Be Back!

20 Feb

We spent five days in Bangkok during the first week of Chinese New Year. It was fun, tiring, eye-opening, and gastronomic. We walked more than ever to discover new places of interest, ate all kinds of food, and drank more coffee and macha tea than ever.

Hubby and I enjoyed ourselves and did not mind golf was not on the agenda despite being in Bangkok, a golf destination, for five days. The girls compromised and waited for us while we did a secondary golf-related activity on the fourth day – shopping at Thaniya Plaza, the golf shopping haven.

I bought the most expensive ball marker ever in my life! For the price I paid, I can buy a dozen new soft-range golf balls instead! For the unfamiliar, we’re talking Srixon Soft Feel 13 (2023), Wilson Duo Soft (2023), Titleist Trufeel (2022), and TaylorMade Distance +Soft (2020). Yikes, I can faint now thinking about it! It was too cute to resist, and I’m a sucker for cuteness.

The most expensive ball marker!

Hotel breakfast spreads are something I look forward to when breakfast is included with the stay, whether in Bangkok or elsewhere. On this trip, we stayed at ibis Styles Bangkok Sukhumvit 4, and their spread was not too bad. But, me being me, I ate the same things every day! I just loved the boiled rice offering.

My four breakfasts – same same but different

As for being in the city during Chinese New Year, the Year of the Dragon decorations took prominence, although not as elaborate as what I have seen in Malaysia. The dragon displays are indoors, outdoors, hanging, or placed on the ground. The biggest surprise was on the curbside of the road leading to the Grand Palace area. I thought the last one was very clever.

You can tell Bangkok was very enjoyable for us. We hope for the next trip, we can discover new and different attractions! We may stay in a different area to experience the neighborhood and surroundings. But certain places are still a must-do/go, like shopping for golf things at Thaniya and Chatuchak for great bargains. We will be back!

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Chinese New Year in Bangkok, Part 3

16 Feb

My Fitness rings on my AppleWatch Series 5 have been off the charts with so much walking we have done. Perhaps it’s a good thing to burn all those calories consumed. My legs hurt to high heaven, but the food discovery continued. After the rest from the Chatuchak outing, we took a cab to Jodd Fairs Night Market.

Colorful food choices at the Jodd Fairs Night Market. Highly recommended to visit.
Dinner was on the table liner. Spicy squid, pineapple fried rice, and ribs. The pork-neck bone soup was killer spicy with the mountain of green chili that I removed!

We seem to have discovered more places to eat during this trip. Even on our past golfing trips, food was not a priority. Jodd Fairs felt like a more organized Chatuchak. The food vendors were clustered, with all types of mouth-watering food, and the sights and smells were so tempting! It’s nice to find new things to try.

Some exotic edibles – insects, crocodile meat, snails, prawns, and squid.

The walkways between the stalls were more spacious than in Chatuchak, and we could browse slowly without blocking human traffic. However, nothing caught our eyes, for we had bought what we wanted already from Chatuchak. It was another tired-to-the-bone night when we returned to the hotel. As a result of such a schedule, I did not have the energy to write anything to upload and share.

I knocked out a little past midnight. The next day, it’s another full itinerary to visit the temples.

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Chinese New Year in Bangkok, Part 2

15 Feb

We all slept well–after all, it was a long and exhausting day–and were ready for the second day’s adventure! After breakfast in the hotel, we took the BTS to Chatuchak, the famed weekend market. Chatuchak is the place to go for discovering and buying things to your heart’s content.

Exciting place
Look at the plump chicken on display! We had noodles for lunch and pork belly on-the-go

Everyone was on a mission to buy things on their lists. The offerings there, in terms of choices and colors, were so much; too much until it confuses you! Hahaha. Be sure to stick to your intentions – otherwise, you’ll end up with too much or too little.

Happy with my pouch purchases!

So, I managed to buy my things, plus some others. I couldn’t resist, and it was a good bargain! Nevertheless, we had a fun but tiring day in the hot conditions – walking, seeing, haggling the price, eating, and absorbing all the colors and smells of the weekend market.

When the will to continue walking and shopping dropped to zero, it was time to return to our hotel to rest. By nightfall and somewhat rested, we were ready for the next adventure.

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Chinese New Year in Bangkok

15 Feb

On the first day of the Chinese New Year, we flew to Bangkok, a first for us to be abroad during this festive time. Waking up in the wee hours of the morning was not ideal, especially after returning home late from the Reunion Dinner. But it was unavoidable because we had to be at KLIA early. There were news reports that the airport could not cope with the volume of travelers, so it was better to be early.

Beautiful dragon display at KLIA

Luckily, it turned out well, and our departure was on time. Yay, the holiday has begun!

It has been some years since our last trip to Bangkok, and it was nice to be back. Although it was muggy, humid, and hot, it did not matter. We were ready with USB-powered fans to keep us cool. There was so much to do, see, and eat!

Always amazed with the electrical cables in Bangkok!

Soon after we checked in, we did not waste time and got going. We walked to check off the list covering coffee, gelato (an impromptu stop), and kakigori stops. The flavors were good, for lack of a better word, and fueled us to keep moving.

Discoveries this trip

We continued our walking discovery of the vibrant city, and before we knew it, we were at The Commons for dinner. Another check off the list. Dinner was safe comfort food, but we did try a Peruvian ceviche, which was excellent with the varied flavors in a mouthful. It had been a long day by then. Time to get back to the hotel!

Comfort food and tried a new dish

Sleep beckoned the minute we entered the room. After the hot shower, it was time to hit the sack to recuperate from the day’s adventure. I clocked in more than 20 thousand steps! Yes, I was dead tired. What a start to the holiday.

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Reunion Dinner 2024

9 Feb

Today is the eve of the Lunar New Year, and the Chinese community will gather with their loved ones for the ever-important Reunion Dinner. This year, we are not traveling North to hubby’s hometown. So, no long six hours or more drive to endure along the Plus Highway. Phew.

Instead, we are staying in town to celebrate the occasion with my brother’s family and Mom with a home-cooked sumptuous spread. Sometimes, families eat at a restaurant if they don’t want to cook up a storm. We tried this before but did not like the time restriction imposed.

As restaurants find this a lucrative business opportunity, Reunion Dinners with set menus are often allotted a two-hour session. Typically, there are two slots – an early session at 5.30 pm or a later session at 7.30 pm. And diners have to rush through the meal in a noisy atmosphere. You can’t eat at a leisurely pace with the clock ticking!

So eating at home is best. The family will gather this evening for our Reunion Dinner 2024. Here’s a toast to usher in the Year of the Dragon to bring peace and bless us with prosperity, good health, and much happiness.

Gong Xi Fa Cai!

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Countdown to the Year of the Dragon

6 Feb

The new Lunar New Year, or Chinese New Year, is three days away! This year, the Year of the Dragon falls on Saturday. I thought I had time to prepare for it since it’s in February this year, but nope. I wait until the last minute to get my act together.

Getting ready to toss the Yee Sang

Somehow, the New Year feeling is not there. I’m not feeling the festive vibes, and I’ve done only two tossing of the Yee Sang so far. Businesses everywhere are thriving, selling Chinese New Year-related items, yet I find myself uninterested. One can also find temporary tents along the roads and street parking lots selling firecrackers and mandarin oranges.

Street vendors selling firecrackers

We used to buy a fair bit of mandarin oranges but never the firecrackers. There is no need for this purchase because we will experience firecracker shows (and noise) from the neighbors and beyond!

So, as we count down to the New Year, with the Reunion Dinner first this Friday, I take this opportunity to count my blessings for the past year. While health-wise, it was challenging – I am thankful to have come out of it without further complications.

Who knows what lies ahead for the Year of the Dragon, but let’s take it in stride. Here’s wishing everyone a Happy, Healthy, and Prosperous Year of the Dragon!

Kung Hey Fatt Choy / Kiong Hee Huat Chye / Gong Xi Fa Cai / Happy New Year!!!

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The Heat is On

14 Apr

When it rains, I complain; when it doesn’t, I complain too. It’s a never-ending love-hate cycle as far as Mother Nature and the weather is concerned. The constant rain pre- and post-Chinese New Year has subsided; now it’s the heat! Unbearable. Cities nationwide and in South East Asia are recording crazy high numbers on the heat index.

I feel like I’m living in a giant oven despite being indoors at home with high ceilings and open windows for ventilation. This week, I’m taking a break from golf, so minimal exposure to the outdoors. It is mind-numbing heat that makes me want to stay home.

However, being indoors, sitting and staying put, and working on my miniatures, is no better. It is just as hot! And hiding in the air-con bedroom 24/7 is not the solution. When will this end? Sigh.

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Is It March or November?

3 Mar

Time has flown by so fast that it is March already! But it does not feel like it. Typically, during this time of the year, especially after the Lunar New Year, it is hot and dry, and doing the laundry is great. All the clothes have that sun-soaked smell. I love it.

This year, however, it is cold and wet. And doing laundry is a bane. The clothes don’t get that sun-soaked opportunity, and they smell. Ugh. So yea, it’s weird because it feels more like November than March.

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Non-festive Weather

24 Jan

The weather has not been festive; it’s gloomy and raining, unlike the typically hot and humid weather during Chinese New Year. But it suits my mood.

My Jam Shop, DIY project #25, has been my bright thing so far. There are a few more steps to go before it is complete.

However, I am skipping a few things because I do not want to stress myself or add to the non-festive mood.

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Road to Recovery

23 Jan

I had a follow-up appointment at the hospital last Friday, and all are fine with me now. Phew. I only have to continue my meds, and the road to recovery is clear.

Technically, I’m not supposed to drive or go for long car journeys nor exert myself yet, i.e., no golf for a while. So I’m staying put, not going anywhere to usher in the Lunar New Year of the Water Rabbit.

And to keep myself busy, I have decided to finish up the DIY miniature that has been sitting on my table for months, a wise decision to minimize my dependency on my iPad Mini constantly.

There’s progress, and I should be able to display this with the rest of the completed sets. Yay. However, I’m wondering whether I should immediately jump into the next one – DIY project #26. Hmm. We shall see.

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