Tag Archives: baking

MCO 2.0, Part 2

18 Jan

It’s coming to a week already that we are under lockdown in the MCO 2.0 phase. I must say this time we are better prepared. There was no panic-buying for grocery on our part because it feels normal, like what we have been going through. The only difference being no golf outing and no need to be in the office.

We have been good staying home this time because there are things to keep us busy. Hubby baked while I worked on my DIY project. There is also much to catch up on as far as house chores are concerned. I even washed all my golf shoes to the point of removing all the laces to bleach them white.

Giving the shoes some sun to dry!

Before this latest MCO, I did not have time to clean my golf shoes. I just rotated them because I was playing so much. Now, with this two-week break, the shoes are getting a makeover. Other than this effort, I am, of course, working on DIY project number ten. It’s coming along swell. I reckon I can complete it before the end of the week! Yay.

Almost done with project #10!

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A Packed Schedule

4 Jan

The year-end golf schedule was a crazy one. It was packed! I had games on the 26th, 27th, 29th, and 31st of December 2020. And as if that was not enough, I ushered the New Year in with games on January 1st, 2nd, and 3rd.

Only rain thwarted the game on January 3rd, and instead, we had a lazy day at home on that wet and chilly Sunday morning. It was too troublesome to go out, let alone move. The temperature was perfect for doing nothing. Hubby did bake, though – a sinful cake that was enjoyed thoroughly with a small scoop of coconut ice cream.

I had to go easy on the ice cream or else suffer cramps because of my Endometriosis problem

Initially, I was not supposed to play on January 2nd because I wanted a break, having lined up so many games already. I even declined an invitation to a game on December 30th. But an unexpected problem cropped up that day.

A friend had pulled out at the eleventh hour after inadvertently being exposed to a Covid-19 positive person. He had to self-isolate, and I replaced him.

Well, this year, the golf games may not be so packed as the holidays are over. And I do have to be in the office. So the weekly Thursday game is out, keeping only to Tuesday and the weekends for me.

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The Year That Wasn’t

1 Jan

Goodbye Year 2020! What a year it turned out to be. I felt that it was a year that wasn’t – in other words, we were, firstly, short-changed for nine months in our lives and secondly, didn’t turn out so great as many envisioned it would be.

Before reaching this nice number, people, myself included, thought it would be a spectacular year. But alas, how wrong we all were. The Covid-19 pandemic created so much havoc in the world. And everything is never the same again.

Gone are the closeness and freedom that we took for granted with our movement with friends, society in general, and places we visit; in place, it is now constant caution, fear to a certain degree, and restriction.

For me, I felt my 2020 was just three months only, the first quarter of the year. After we went into lockdown in March, the next nine months, day-in, day-out felt like deja-vu. A new routine was born, and old habits had to give way because we had to learn to adjust to the new normal. Thank goodness we didn’t go crazy with cabin fever, and instead, discovered ourselves in many other aspects.

I learned to appreciate my friends, the home, and family more. Although work at the office took a beating to practically zero design work in March and April, it did not dampen our spirits. M2 came back from Ireland and had an extended six-month summer break. M1 stayed put, and we talked every morning to keep her company.

The new normal made both of us manage our time better to be more productive in other things. Hubby learned to bake, an unthinkable endeavor in all the years that I have known him, and I brushed up my cooking skills to widen the variety in our meals because eating out was not an option.

I also picked up a new hobby to keep myself busy after my Meranti wood supply for carving depleted by May. From June onwards, I started working on DIY miniature sets, and have completed nine DIY sets thus far in a spate of six months.

Another good thing that came out of this situation was my golf game, which improved tremendously. With downtime in the office, I was playing more golf than ever. After the lockdown eased, and golf was allowed because it is an outdoor activity, I was golfing up to four times a week! So maybe the year wasn’t that bad after all on the personal front despite being in deja-vu mode.

As 2020 is behind us now, it does not mean the pandemic is over. Far from it, in fact. We should remain vigilant, put on our masks whenever we are in public areas, and keep a one-meter distance apart to be safe.

A toast to a better year ahead – may 2021 bring better fortune and goodness for everyone. Happy New Year, and stay safe wherever you are!

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A Very Different Christmas

25 Dec

2020, what a year! How do we even describe it? For starters, this Christmas is a very different one in all aspects – the mood, the celebration, and the people.

The mood is muted, the celebration toned down or none at all, and people are socially-distanced to stay safe.

For the first time, both our girls are away from home during this festive holiday time. The house feels bigger because our domestic helper returned to her homeland in January, and official pet number one went to pet heaven last year. So it’s just the two of us.

Thankfully, there’s the extended family to have a simple, joyous Christmas Eve dinner at home. We count our blessings and are thankful for the close-knit bond.

Here’s wishing everyone a very Merry Christmas! Stay safe.

Hubby baked an apple cinnamon cake for the occasion, and the turkey was the main course.

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Surprise, Surprise… Not

22 Dec

Well, well, the CMCO was extended again until the end of the year! It certainly wasn’t a surprise and expected. What can we do? Life goes on with my routine revolving around cooking, cleaning, golf games, and DIY miniatures. Oh yeah, and the occasional design work to do in the office.

The last nine months went by rather quickly. When we went into lockdown in March during a global pandemic, we thought how dreadful life would be. But as I reflect now, it wasn’t that bad. Instead, we should be thankful that we are healthy. Along the way, both hubby and I discovered new skills and hobby.

If the CMCO phase continues to usher in the new year, so be it. We need to continue to contain the spread of the Covid-19. Stay safe, folks!

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My Waldo Covers

1 Dec

During the various MCO and CMCO phases in the past eight months, we hardly ventured out to the mall (except that trip to IKEA) for any indulgence, be it dining or shopping. And grocery shopping at our regular grocer does not count as shopping.

So I find myself doing a fair bit of online shopping instead to suppress the occasional urge to buy something, which is kind of nice sometimes. There’s so much to explore with just a flick of the fingers from the comforts of home.

It was this act that I discovered the world of DIY miniature sets. Besides my obsession for this–I’m currently on project number eight with two more in the queue–the two things I find myself buying a lot are baking gadgets for hubby to use and golf-related items.

The recent 11.11 purchases, besides the two DIY sets, are golf paraphernalia, specifically, covers for my golf irons. They are rather cute and reminds me of the fictional character, Waldo.

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Day Trip: Cameron Highlands

18 Sep

Wednesday was a public holiday, being Malaysia Day, and we took the opportunity to do another day trip excursion. This time, we went to Cameron Highlands.

Mom came along this time for the little adventure. The journey started late as we couldn’t wake up early. But as we’re not in a hurry, it did not matter. The first stop was at Bidor for brunch.

Wantan Noodles for brunch

I was disappointed that I did not get to eat the Duck Noodles because the order taker was not very clear when she spoke in Cantonese to us. Nor was she attentive to recommend. We all ended up having Wantan Noodles instead.

After the quick meal, the journey continued towards Cameron Highlands. Traffic was not that heavy, and the drive was pleasant enough despite the winding road along the hillside. Along the way, we stopped to buy local produce – bamboo shoots and stink beans, or commonly know as petai.

Buying bamboo shoots and petai

By 12.30 pm we arrived at the Boh Plantation. The weather was cloudy, windy, and a wee bit chilly. Nice though. However, with the pandemic and SOP enforced, visitors had to be controlled for social distancing; we couldn’t stay too long, enough only for a quick tea and scone break.

The picturesque hills of the Boh Plantation
The scone

I felt the scone paled in comparison to hubby’s home-baked scones. It’s good to know though the quality and standard of hubby’s baking skills. As the factory tour has ceased due to the pandemic, there was no reason for us to linger. We left shortly for the Bee Farm, which was not too far away.

Bees and strawberries, and masks on!

It was a short visit as there wasn’t much to see. There was only one strawberry plant worthy to be photographed, and I did just that.

Vegetable farms on the hills

We left for Cameron Highlands for Raju’s Hill Strawberry Farm next. By now, traffic began to build up. Before we knew it, it was like every other car on the road was also going to Raju’s farm! The traffic crawl was a good hour or so. Not nice.

Look at the sky and traffic! It was like a long arduous drive into the abyss

By the time we arrived at the junction to turn towards the farm, the long queue in front change our minds. We decided to leave before the traffic built up again when everyone decides to leave the place.

Along the drive back, we stopped at the roadside to buy some fresh vegetables and more petai! The rest of the journey down wasn’t too bad as there weren’t that many cars yet.

More petai and fresh vegetables

We arrived in Tapah by 5.30 pm and had an early dinner. We were all ravenous as I realized we didn’t eat lunch!

A satisfying meal after a rather long and tiring day

The rest of the journey home was pleasant without much traffic build-up, and after sending Mom home, we arrived home safely. A wonderful day trip indeed.

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A New Tray

8 Sep

The mood for online shopping struck a few weeks ago. And I purchased a silicon baking tray, not for me obviously but for hubby. He has been baking a lot during the MCO, so we thought it’d be fun to vary the bread shapes and sizes.

Now, this is our first silicon tray for baking, and it took hubby a couple of bakes to get it right as far as the temperature and timing control are concerned. On the first attempt, I was left in charged to watch the loaves in the oven because he had to leave for the office.

Obviously I cannot bake! 😅

And the mini loaves, under my watch, came out a little burnt! Oops. I had followed the temperature and timing accordingly though…

Second attempt using a wheat bread recipe

So hubby had to make some adjustments. On his second and third attempts, using a wheat bread recipe, the loaves turned out okay. And by the fourth attempt, the mini loaves turned out lovely. All these attempts, I wasn’t roped in to help, thank goodness.

A tad too little (dough) that resulted in skinny minis?

We love the new tray and the breads.

Lovely mini loaves by the fourth attempt

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I Wanted Cookies

3 Aug

Last week, hubby and I were at our neighborhood grocery store to replenish our food when I suddenly felt I wanted cookies. We were standing in the baking aisle because hubby was looking at a new flour product. And the Betty Crocker cookie mix was staring at me.

I asked hubby if I should pick it up since Betty was calling out to me. I reasoned that he’s never baked cookies so far, and he was aghast that I considered Betty over him. I was vetoed on the purchase with him promising to bake a batch for me.

We then discovered why he’s never attempted to bake cookies all this while – the amount of sugar and butter needed was simply eye-popping! Subconsciously, we knew cookies require these two ingredients a fair bit, but never realized to what extend. Now we know.

The making of the giants. Too making to stack up

Although the 27 three and a half to four-inch cookies were very good, I think this will be the first and last time that we’re getting home-baked giant chocolate chip cookies.

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The Vomiting Chicken

7 Jul

Online shopping is fun. Buying kitchen appliances online is even more fun, although I don’t use these purchases myself. During the MCO since March, I’ve made several online purchases for kitchen stuff for hubby to use and activity items for myself.

The latest purchases are again kitchen gadgets. Purchase #1: two rolling pins that I thought their bright, fun colors would be nice to add to the kitchen, but more because of their sizes especially the mini one that I thought was very cute.

Purchase #2 was more whimsical yet practical: the vomiting chicken.

The what?!

It’s an egg separator, that’s what the vomiting chicken is. When you crack an egg into its body and tilt it, the egg white comes out of the beak, hence vomiting, while the yolk stays put. And it works much better than the conventional egg separators that we already have.

Works even with two eggs! Our other useless separators

It’s fun to play with it. I guess I will assist hubby with his baking endeavors when it comes to separating the egg whites from the yolks.

 

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