After nine and a half weeks of staying away from coffee, I was finally ready to drink it again and had my first cuppa yesterday. And… it tasted… yucky!
The aroma didn’t perk me up nor did the taste appeal to me. Bleargh… how could I drink this, this black coffee everyday prior to my health problems?
Could it be due to the lengthy abstinence, it does not appeal to me anymore? Strange considering that this was G7, the Vietnamese coffee that I used to like. Earl Grey tea tastes so much better if you ask me!
Maybe I need to drink more often to get back to appreciating the smell, flavour and taste of coffee. After all, this was my first cuppa after what seemed like an eternity.
Leave a Reply