Tag Archives: Chinese New Year

The Eating Continues

12 Feb

It is the fifth day of Chinese New Year and today, we will eat the traditional ‘Mee Sua’ when we see my Mom shortly. This traditional noodle dish that she cooks every year during this festivity as well as during birthdays, comes with two hard boiled eggs, some meat and served with soup signifies the person being a year older, upon consumption, and wiser to face the new year. It is nice when tradition is still kept alive. Bless Mom for this.

Today we will also visit some relatives and I foresee more eating, if not a hearty meal, at least munching on cookies and sweet offerings, typically found during this time. I have not stepped on my scale in the bathroom. Maybe after Chap Goh Meh… Then the workouts will begin but until then, the eating continues.

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It’s All About Eating

11 Feb

Chinese New Year is all about eating. Traffic was not that bad when we traveled on Monday. And when we arrived, we had a late lunch. Then an early dinner.

The next day, it was a full three meals, starting with Roti Canai for breakfast and lunch, a home-cooked spread at an aunty’s place. As for dinner, we drove to Kuala Kedah to enjoy a sunset before having dinner at the seafood restaurant nearby the coast. Burp.

Thank goodness by Wednesday, the third day of Chinese New Year, we went off to play golf at Darulaman Golf Club. I should say a necessity so that I don’t feel so guilty with all these intake; burnt some calories I sure did. Lunch and dinner were again meals at home.

Today we head on home, after a meal of course. Hopefully traffic will be smooth. All in all, it has been all about eating more than catching up with family. 

Seafood galore at Kuala Kedah

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Happy Monkey Year!

8 Feb

Today is the beginning of the Fire Monkey year and it is our first Chinese New Year without M1. Feels funny. Last night, we had the Reunion Dinner with my Mom and my sibling and his family at his home. And as always, the home-cooked food spread is the highlight (save for the purchased roast duck and Siew Yoke) and the family bonding time precious. Tossing the Yee Sang was fun.

Later today, we will head on up North to hubby’s hometown. I hope traffic will be kind because I have read about people taking nine hours on the road for a typical three and a half hour journey!

Then again, the exodus began last Friday and Saturday for the Reunion Dinner on Sunday night; it is Monday today and we shouldn’t be facing heavy traffic. Technically shouldn’t… We shall see.

Nonetheless, being on the road, we will drive safe and be there when we get there. Here’s wishing everyone a safe, peaceful and more positive year ahead. Gong Xi Fa Cai!

   
 

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Chat

Busy Nights Ahead

5 Feb

This year, it’s an important exam year for M2 and she has taken the initiative by enrolling for extra tuition classes. And when I say extra, it certainly is. What this actually means is hubby and I will have to dutifully play chauffeur to send and pick her up from these weekday night classes, and it has been three days in a row starting this week!

As a result of this new schedule, my Wednesday gym session was cancelled and shifted to a new slot, Monday, the only tuition-free night. On top of this, there will also be a Friday night class and this will commence after Chinese New Year. Dang… It makes me feel like it’s a marathon studying period and we are part of it as well.

It has been hectic for M2 lately because everyday she finishes school at 5.30pm having to stay back for games and sports practice. This is how the routine has been the past few weeks, coming back later than usual after school. Add in the new extra classes… Tiring. And it will be like this until Sports Day in March. After that, school hours are back to normal but tuition hours continue.

Well, it’s for a good cause and we have to do what is necessary to ensure she is well prepared for the big exam.

Thank goodness, next week is Chinese New Year and we look forward to the week long break. But once the festivity holiday is over, the hectic schedule resumes with the busy nights ahead.

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Yes, Progress!

4 Feb

The three-day weekend proved to be fruitful. I met up with old school friends; I finally put up the red cloth in front of the house entrance to usher in the Lunar New Year and I made tremendous progress in my virtual games.

For Candy Crush, I reached Level 1485, surpassing all other candy crushers on my playlist, playing it on the laptop because the iPad has yet to be updated. For Soda, I moved to 615, Jelly at 84 and Monster Blasters at 856. Farm Heroes was super slow. I did not make any progress for the longest time, stuck at Level 854 and managed to only move one level yesterday, playing it on the phone. 

Still, it’s progress.

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Chat

I Could Get Used to This

26 Jan

It was another three-day weekend (the first being the New Year stretch) as yesterday was a replacement holiday for Thaipusam which was celebrated on Sunday. But going somewhere is just not viable especially when it is only two weeks away to Chinese New Year. So we went about doing our stuff over the three days.

I got most of my Chinese New Year preparation done, played a round of golf, had a massage, went shopping and basically enjoyed the three day break with hubby and M2. M2 completed her art assignment, reproducing an existing packaging and I think she did a good job!

I also caught up with my virtual games, bull-dozing my way from Level 1460 (Divine Diner, Episode 98) into Dessert Desert for Candy Crush and 844 for Monster Blasters. However, still stuck at Level 854 for Farm Heroes, 603 for Soda and 56 for Jelly. But I’m not worried. 

Come next week, we will be having yet another three-day weekend because Monday is another public holiday. Back-to-back three-day breaks! I could get used to this. Am pretty sure those stuck levels will be a thing of the past by the time next weekend comes along.

 

We get to eat the Kit-Kat after this!

  
 

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It’s Gone, I Think

22 Jan

From the beginning of the Christmas week until today, it’s been a good five weeks that I’m having the laryngitis. But I can feel it dissipating this week. Thank goodness.

The earlier weeks of suffering, I had actually gone to see the doctor twice, took two bouts of medication and even did the inhaler. After that, it was plenty of rest, fluids, being mindful of the food choices and no talking. 

However, after all those precaution, I felt there was no improvement and I did not want to subject myself to too much antibiotics, I turned to taking Chinese medication and it helped. Now some people may tsk-tsk at alternative medication methods but I will take whatever works.

The further improvement I noticed was after I had whiskey! Maybe the alcohol killed all the germs? Whatever it is, I can safely say I am much, much better now, in time to usher in the coming Chinese New Year loudly! YAY.

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Of Chap Goh Meh and Birthday Dinners

9 Mar

Chinese New Year is officially over with Chap Goh Meh celebrated last Thursday; Chap Goh Meh being the 15th day of the Lunar New Year calendar. Mom insisted on feeding the family with a home-cooked meal during the gathering on Thursday, a workday instead of going out for the occasion.

It was a great time and the last time for M1 to savor the home cooking and cherish the times before she goes off to college. And as if this family time together was not enough, my sibling scheduled Sunday to meet again for yet another meal! He wanted to give her a farewell dinner and yesterday was the only window every family member could make it.

The dinner was fancy, at a restaurant in the heart of the city. We had fine Malay food which was really good. It’s not often we make this choice but I think it’s apt. It will be a flavor M1 will miss.

What was even more special was the dessert that came after the meal. M1’s cousin, K1, painstakingly stayed up until the wee hours of the morning the day before to bake it for her. Such love. It was supposed to be a farewell cake. However, when the cake was brought out, the restaurant automatically blared out the standard ‘Happy Birthday’ song! It was hilarious as we all sang along. Heheh…

Such good memories especially for M1. Time is moving too fast.





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Let’s Eat!

26 Feb

Although I have been mindful of my weight, I would not give last night’s dinner occasion a miss. It was a gathering with my old school friends. And when I say old, our friendship goes back to the dinosaur era when we were 7 years old. Told you we are dinosaurs.

Since it’s still Chinese New Year, all the more reason to meet up, chatter to catch up, enjoy a good meal and exchange Angpows (red packets) for the children! We took the opportunity to have the ‘Yee Sang’ for prosperity with all the good wishes recited poetically by the waitress and also had the ‘Poon Choy’ dish, which roughly translates to a bowl of everything. Very filling despite it being just one bowl.

Dinner gatherings with old school friends are unlike dinners with golf friends but both are always enjoyable. I only wish the school friends would do it as often as the golf friends. Friendship prevails when we make the effort.

Maybe after the festivity is over, we will prioritize meeting up more often, like hubby and his (and also my) friends with our Tuesday Food Club. After all, we have to eat. And why not eat with good old friends?





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But I Sucked the Tummy In!

24 Feb

I knew I gained some weight when we took Chinese New Year family pictures because looking at myself in the group shots, on both sides of the family, I cringe with disdain at how I looked. And both times, I sucked my tummy in but I guess it didn’t work.

Gosh, is that really me? I gotta stop eating despite the gaping hole in my molar!

When we got home on Saturday after a nine hours and 45 minutes journey (yes, traffic was horrendous), I stood on the bathroom scale and cringed again.

The scale must be lying! I can’t be this heavy. Ooohh… with Chinese New Year being celebrated for 15 days and just about everyday, there is a big meal because it is a celebration, I better do something about the weight gain than just sucking the tummy in…

CNY2015(2)

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