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Squeals of Delight

1 Feb

Saturday night was such a trip down memory lane. I met up with old high school friends after so long. Arrangements were made several weeks ago to gather as many as possible as one of them was coming back from Hong Kong for a visit and requested for a reunion of sorts.

It took some effort but it happened. Thanks to Facebook and WhatsApp, within days most whom I reconnected with agreed to come.

When one by one walked into the restaurant on Saturday night, there were repeated squeals of joy and delight, followed by hugs and laughter. It was indeed a delight to see old friends again after 30 years. Yes, I admit, we are dinosaurs, 30 years.

Thank goodness, the restaurant was pretty noisy, so our squeals, giggles and chatter did not make heads turn nor bring the roof down. So many questions, so much changes (physically especially) yet we all still looked the same. For a brief moment, we seemed to have been transported back in time to our boisterous and giggly teen selves of the good old high school days. It was nostalgic.

In that four hours, much was exchanged amongst us, updates on life, pictures of family and all.

I am glad those who showed up did. As we are not getting younger, such occasions are moments to cherish. My only wish is we could do this more often, get together over dinner or drinks to continue to shape this beautiful thing we call friendship.

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Being Charitable

29 Jan

Being charitable is good. For society, the cause and also one’s inner soul. When you combine this with golf, it is more than good. It is fun! 

Today we take the day off to play a round of golf for a charitable cause and have some good fun with friends on the fairways and greens. Happy weekend ahead too! Whee….

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What a Feast!

25 Dec

Merry Christmas! The pictures say it all; the Christmas spread was all homemade-save for the two cold cuts-and prepared with love. Pre-dinner was red wine with salami and chocolates. 

For dinner, we had the traditional turkey, mash potatoes with bacon bits, salad, dinner rolls and a cake and lots of wine. And after dinner, out came the coffee and more dessert, pumpkin spiced Oreos and whiskey! It was a good time with everyone feted and happy moments forever in our memory banks now. 

When present wrappers were shredded, many squeals of delight and joy could be heard along with the oohs and aahs. The joy of giving and the joy of receiving is indeed priceless.

Sigh. Another year has gone by so quickly.

Merry Christmas again to everyone and thank you to the readers/followers of my blog. May your year end on a high!

 

Christmas Eve Dinner 2015

  

Toblerone cheesecake

   

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Chat

Christmas Eve

24 Dec

I cannot believe it’s Christmas Eve already and tonight’s the big family Christmas dinner at my only sibling’s house. This also means we have three days left with M1 before she returns to university.

Every year over at the Lee household, they would roast a turkey which has become a tradition in our family to dine on during Christmas, and I would supply the sides, the salad and hams, along with the wine. Mom would bake dinner rolls.

It will be a merry time with everyone around – the boisterous eating, chatting and laughing; followed by the present opening occasion and you can see everyone ooh-ing and ahh-ing at their presents. But it will also be a special time as M1 spends time with the whole family when she was not supposed to be back now but Summer next year. Oh well, plans change. 

Three more days… let’s make it memorable.

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Another Wedding!

16 Nov

I enjoy family wedding dinners whenever there is an invitation. It is more for the people than the food honestly. Two weeks ago, we were just in Penang for hubby’s cousin’s wedding dinner. Over the weekend, the latest honor goes to my side of the family. However, it is not a cousin but a nephew!

The groom is my First Aunty’s grandson, my cousin sister’s son. So this makes him my nephew, to simplify matters. Unlike the Penang occasion where we went through the Tea Ceremony because of the cousin hierarchy, we were not required to do so this time.

Mom has nine sisters (Mom ranking number six among the aunties) and five brothers, and I have a ton of cousins! Over the years when a happy occasion comes around, the whole clan comes together for the happy gathering. It would be a boisterous time seeing all the aunties and uncles, and catching up with all cousins who showed up.

As time passes, most of my older cousins are married and this created a lengthy lapse in meeting up. Then last year, came the turn of the last few younger ones and the family gathered for two more wedding dinners. It was wonderful. With this latest occasion, marking the third within a year and the first of the next generation, it was a great time for everyone to once again come together and make merry. Until the next occasion…

M2 was able to attend this time!

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The Wedding

2 Nov

We actually drove to Penang over the weekend to attend a cousin’s wedding dinner. As the invitation came our way many many months ago from hubby’s uncle, we readily agreed. Unlike the last time where we missed out (we were in Bangkok) when the same uncle invited us for his daughter’s wedding, this time we made sure we would come for his son’s happy occasion.

Penang is always a lovely place to return to especially for the food. We had to have the obligatory Char Kueh Teow on Saturday night for dinner. But time was not on our side and there wasn’t much opportunity to eat other stuff because on Sunday morning, we were busy with the traditional tea ceremony.

By the time the morning session was over with a light luncheon served, we rested. Come evening, a light cocktail took place before the dinner. So there was no time at all to sneak in a street food.

The banquet was held at E&O Hotel, a lovely colonial place. The bride and groom were lovingly radiant and it was good for the old generation to meet up. Occasions like this are running out as most of hubby’s cousins were married.

Dinner ended late as always with Chinese wedding dinners. Thankfully we stayed another night before making our way back to the city today.

   
 

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Impromptu Escapade

21 Sep

It was an impromptu decision. Feeling very accomplished after the Endurance Golf Challenge and another round of golf after that Wednesday, we decided to go to Ipoh (again) for more golf and food for the weekend. The usual group made up the numbers with the inclusion of a new recruit.

We were to meet for lunch on Friday before teeing off at 1.30pm. Lunch was good and cheap; after the satisfying meal, we made it to Clearwater Sanctuary Golf Resort for our first game. The resort was not crowded at all, neither was the golf course. We literally had the place to ourselves.

The haze followed us and we had dull grey skies. But did it bother us? Well, it was very humid but the company was great. Although the fairways were good, the greens were a bit inconsistent. Nonetheless, we had a good time. After the game, which we finished very early, we showered at the Club and headed towards Tanjung Tualang for seafood.

We’ve heard many stories about the famed fresh water prawns, which we ordered. Boy, were they juicy! And helluva expensive too but you only live once, so best to just enjoy it! All in all, Friday was a good start.

Then on Saturday, we all had noodles for breakfast before our second game at Kinta Golf Club. This time, it was more challenging because the course was not very well kept and we had to contend with a lot of overgrow grass. We even had to be careful for there were monitor lizards, huge ones and little ones, everywhere! As if that wasn’t enough, we encountered a brown snake under the tree where my tee off landed. I lost that ball and had a stroke added for that hole. Darn snake!

Our games ended at an odd time and we ended up having a late lunch before heading back to the house to shower and rest. Time passed by quickly and before we realized, it was dinnertime! Hey, didn’t we just ate?

So out for dinner we went. Dinner stop #1 was at Cowan Street Chicken Rice and Beansprouts which were really good. We sat down, waited for ten minutes before our order was taken; then waited another ten minutes, the food arrived. Within twenty minutes, we were done eating. Talk about fast food, this is fast food! Then we walked over to another restaurant for Dinner stop #2!!!

Yes, we had two dinners. At the second stop, we opted for seafood. By then, I could feel my waistline increasing. Oh dear, my weighing scale is gonna scream at me.

Come Sunday, all the good fun came to an end. We woke up late, had a dim sum breakfast, followed by coffee at another restaurant before making our way home. The impromptu escapade was a good decision and I hope we will do another one soon.

 

At Clearwater Sanctuary

 
 

Oodles of noodles!

 
 

Ready for battle at Kinta Golf Club

 
 

A hearty dim sum spread

 

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Satisfying a Craving 

21 Aug

I hardly have cravings, I just indulge. A glass of wine, Ben & Jerry’s ice cream, some chocolate, you know… the usual decadent stuff once in a while. Last Friday I suddenly find myself craving durian, the King of fruits.

It’s been said when you crave something, most likely you are pregnant. The last time I had a strong craving, I was pregnant with M1 and I specifically remembered a strong craving for satay. Hubby had to oblige me. This time, while I am certainly and definitely not pregnant, it’s rather unexplainable that a sudden craving developed. And for durian!

We didn’t have to go far in search of it as my golf buddies came to the rescue! They were kind enough to go buy for me. I just had to pick it up after work: a tub worth at least 4kg of durian. Yum…

The minute we walked into the house, M2 groaned. The smell! It’s just too pungent for words. She opted to sit in the terrace away from the smell and played with Rooney, official pet number one. Between us and the maid, we polished off the tub.

No words can describe the smell. To say it smelly is an injustice. Then again to label it fragrant is equally incorrect. I guess one has to savor to appreciate as it’s an acquired taste. I was definitely a happy camper with my craving satisfied after the feast. Burp…

  

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No Pets

17 Aug

I think my new neighbors have moved in. Why I say I think because I have heard them but I have not seen them. A few nights ago, there were noises and doors slamming, followed by some echo voices and lights being turned on and off. The next day, there had been some flurry of activities with the movers.

There are three cars parked in the car porch but I have yet to see anyone nor sight any animals. The family obviously does not have pets like the previous tenant; no self-inviting cat coming over, no cockatoos mimicking a conversation nor a curious dog looking over the fence.

It feels weird having new neighbors that are there yet not there. Maybe they need time to settle and we will eventually meet. I don’t know, we shall see.

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We Ate and Ate and Ate

27 Jul

It was an interesting weekend. We took Friday off and drove north to Ipoh to meet our golf buddies for golf. A pleasant drive, we arrived early and it was the beginning of not just a golf outing but also a gastronomic adventure.

We started off with lunch at a food court, having a simple soto ayam and a salted fish fried rice before meeting at the golf Club to tee off. Kelab Golf Kinta was interesting to say the least. 

Unsure of where the greens were many a time, we were also challenged as to where the fairways were on certain holes. At some point, we were even unsure where the red tee boxes were located! Thank goodness for it allowing buggies on course for most of the time, this saved us a lot of grieve.

We never completed our round of 18 holes for the rain came down and we had to abandon our game. But nobody complained.

Went back to our friend’s home to shower and we headed out for dinner, which was very good and cheap. Paired with the 18-year old Old Parr whiskey, it was a good dinner.

Despite a late night, everyone agreed to wake up early the next day for a dim sum breakfast. My goodness, the crowd was crazy at the restaurant, Ming Court! We had to literally stand next to a table to rush the family finishing their meal. I would have choked on a morsel of ‘har kau’ if subjected to this! Here begins the foodie trail.

After dim sum, the seven of us piled into the MPV and off to another side of town for coffee and toast. Then we took a drive to another location to have dessert: tau foo fah. A stroll here and there, we tried to burn some calories. After all this, we decided to head to Meru Valley Golf Resort to chill. With 4 buckets of beer (that’s 16 bottles of beer) whilst we chilled, all those burnt calories were piled back on. I know… I cringed.

We decided enough beer and we should do lunch! It’s like we all had bottomless pits on that day. Lunch at Lou Wong was simple and satisfying. I belief we were contented by then and decided it was time to make our way back to the city. 

It was a good outing and we look forward to another occasion like this.

Upon reaching home late because along the way, it rained so heavily, we had to go slow. A quick shower and off for dinner with Mom and M2!

Yes, we ate again.

We had Spanish tapas. At the end of the day, burp and double burp is all I can say to sum up this whole gastronomic day.

Lunch at Lou Wong

 

Tapas and paella for dinner

 

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