Chopsticks are the best. Most Asians use it to eat meals, be it noodles or rice. I use it too especially when it comes to noodles but I find myself doing more with it.
I eat my salads with chopsticks in the office instead of the fork, I take my toasts from the toaster with chopsticks, and I even cook using a pair of chopsticks.
From an omelette, testing the boiling spaghetti strands in the pot to stir frying a dish, I find the versatile chopsticks can do just about anything. Maybe I should pack a set with me whenever I travel. Hmm…
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