Chinese New Year in Bangkok, Part 3

16 Feb

My Fitness rings on my AppleWatch Series 5 have been off the charts with so much walking we have done. Perhaps it’s a good thing to burn all those calories consumed. My legs hurt to high heaven, but the food discovery continued. After the rest from the Chatuchak outing, we took a cab to Jodd Fairs Night Market.

Colorful food choices at the Jodd Fairs Night Market. Highly recommended to visit.
Dinner was on the table liner. Spicy squid, pineapple fried rice, and ribs. The pork-neck bone soup was killer spicy with the mountain of green chili that I removed!

We seem to have discovered more places to eat during this trip. Even on our past golfing trips, food was not a priority. Jodd Fairs felt like a more organized Chatuchak. The food vendors were clustered, with all types of mouth-watering food, and the sights and smells were so tempting! It’s nice to find new things to try.

Some exotic edibles – insects, crocodile meat, snails, prawns, and squid.

The walkways between the stalls were more spacious than in Chatuchak, and we could browse slowly without blocking human traffic. However, nothing caught our eyes, for we had bought what we wanted already from Chatuchak. It was another tired-to-the-bone night when we returned to the hotel. As a result of such a schedule, I did not have the energy to write anything to upload and share.

I knocked out a little past midnight. The next day, it’s another full itinerary to visit the temples.

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