It looks like the only time we do our tag team baking is when we are doing apple pies – I’d do the filling and hubby would take care of the crust. The second time, we decided we should do a whole pie instead of mini tarts. It’s less work to have the dough in one pie pan compared to a dozen or so tart moulds.
Having learnt from the earlier effort, hubby patiently worked on the crust and it came out beautifully this second time. Needless to say, the filling was good too.
But sometimes things doesn’t go as planned. The latest third attempt failed because I got distracted by the washing machine and the filling got too mushy. And hubby’s dough wasn’t enough to cover the top of the pie despite following the same recipe as before.
I felt so unaccomplished after that so we’d have to bake another one again soon to get over the failure.
Angieneering 
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