We actually drove to Penang over the weekend to attend a cousin’s wedding dinner. As the invitation came our way many many months ago from hubby’s uncle, we readily agreed. Unlike the last time where we missed out (we were in Bangkok) when the same uncle invited us for his daughter’s wedding, this time we made sure we would come for his son’s happy occasion.
Penang is always a lovely place to return to especially for the food. We had to have the obligatory Char Kueh Teow on Saturday night for dinner. But time was not on our side and there wasn’t much opportunity to eat other stuff because on Sunday morning, we were busy with the traditional tea ceremony.
By the time the morning session was over with a light luncheon served, we rested. Come evening, a light cocktail took place before the dinner. So there was no time at all to sneak in a street food.
The banquet was held at E&O Hotel, a lovely colonial place. The bride and groom were lovingly radiant and it was good for the old generation to meet up. Occasions like this are running out as most of hubby’s cousins were married.
Dinner ended late as always with Chinese wedding dinners. Thankfully we stayed another night before making our way back to the city today.
Angieneering 
Remarks